Father, Thank You for an abundant squash harvest I continue to slice, dice, sauté, steam, freeze, bake and pickle. Yet, I realize I’m not the only cook who’s dealt with one-item menus. During the biblical exodus, Israelite cooks probably made manna bread, manna pie, manna fritters, manna casseroles and manna sloppy joes as they wandered in the desert. OMG … will my squash barrage last for 40 years too?
