Tag Archives: Card

Graduation Then and Now

Image by Gerhard C. from Pixabay.

High school graduation celebrations have changed since my husband — then boyfriend — and I graduated in 1971. Boy, we painted the town red.

We went to the Dairy Queen.

Today a 50-cent sundae no longer cuts it. Graduation celebrations now resemble a Times Square New Year’s bash or a Walmart’s grand opening.

Image by F. Muhammad from Pixabay.

Parents suffer from open house syndrome, in which they attempt to recreate their worlds before anyone discovers they’ve been living in squalor. Forget painting the living room. Talented home renovators add new wings, while home improvement klutzes knock out one too many walls. To offset costs, creative parents charge admission to open houses, with extra fees for use of bathrooms and chairs. Some install magnets in sofas to collect loose change.

Image by Vicki Nunn from Pixabay.

Mothers experience acute cleaning disorder. Even the gentlest women blow away dust bunnies. Advanced cases not only clean under their own appliances, they sneak next door to scrub under neighbors’ refrigerators. While most recover, chronic sufferers cannot cope with normalcy. When they run out of children to graduate, they recruit teens off the street.

Those with severe graduation syndrome also share all 50 poses of their children’s senior pictures with waiters, flagmen and ATMs.

Other aspects of graduation have changed. Cards nowadays are honest: “Congratulations! We never thought you’d make it!” and the ever-popular “Happy Graduation. Here’s money. Please leave our state.”

Although graduation gifts have evolved from pen sets in 1971 to Porsches in 2022, books remain a staple — a mystery to students, as they have waited 13 years to escape books. Still, they open Great-aunt Clarabelle’s rectangular gift, hoping it contains gold bars rather than devotionals like God Is Watching You at College.

Image by Kris White from Pixabay.

Hubby and I would never hurt friends’ feelings, so we attend open houses and force ourselves to eat piles of meatballs and little hot dogs. To honor graduates, we sample each and every cake, finishing with a sentimental stop at the Dairy Queen.

With full stomachs, Hubby and I return to a house full of junk. We’re afraid to open closet doors. The yard resembles a pasture.

We jump back into the car and cruise downtown. There’s gotta be a kid there who needs an open house.

Your Extraordinary Ordinary: How are graduations celebrated in your area?

Chocolate Chat

“Nine out of ten people like chocolate. The tenth person always lies.” —Unknown

Image by Larisa Koshkina from Pixabay.

In case you didn’t collide with card, candy, and teddy bear displays, I’ll inform you: Valentine’s Day was Monday. Think in terms of a major apology gift. Half-price chocolates save money, but will they impress your lady?

Perhaps I can suggest tips for future reference.

At all costs, avoid the “I-love-you-every-day-why-should-I-give-you-a-gift-now?” defense. Like the adage, “It doesn’t matter who wins or loses,” it contains elements of truth. But you’ll lose, big time. Unless you think sleeping on the couch — or driveway — is fun.

The book my husband gave me for our first Valentine’s Day looked much better 47 years ago.

Fortunately, my husband figured this out. He’s come a long way since our first Valentine’s Day, when he gave me a history book. No, I’m not making that up.

After 47 years, though, he’s a master gift giver. Hubby should offer lessons on finding cards that make a wife’s heart sing. However, he faced a common February quandary: I adore chocolate, but I’m dieting. Should he give me only a card?

Some men bypass the obvious solution: flowers. Instead, they buy their ladies lingerie.

Image by Vidmir Raic from Pixabay.

Seriously? When women are hating mirrors, are suffering from starvation, and are pushed around by skinny exercise gurus wearing Spandex?

Admittedly, it’s a cruel dilemma — only one of thousands women inflict on men.

Guys should blame marketing geniuses of the late 1800s and early 1900s who married chocolate and Valentine’s Day.

During the 1860s, beverage manufacturer Richard Cadbury discovered the answer to his own dilemma: how to use cocoa butter that remained after processing chocolate drinks. Before his descendants manufactured the eggs associated with his name, Cadbury marketed valentine candies in beautiful boxes he designed himself.

Image by Jill Wellington from Pixabay.

Milton Hershey reinforced the Valentine’s Day-chocolate connection when he began selling tear-dropped chocolate “kisses” named for smoochy sounds chocolate made during processing.

For a time, chocolate equaled milk chocolate. When I, a second grader, received my first Valentine’s Day chocolates from towheaded Paul Henry, I didn’t nitpick about milk chocolate, dark chocolate, bittersweet, or semisweet. Unlike modern connoisseurs, I didn’t debate whether white or ruby chocolate are true chocolate.

Question free candy? Stupid.

Speaking of stupidity, some gourmets have “diversified” chocolate. They’ve invented a chocolate éclair hot dog. Chocolate and black pepper goat cheese truffles. Even chocolate calamari soup.

I told my love, “While I crave both seafood and chocolate, please don’t get creative on me this Valentine’s Day, okay?”

Image by Allan Lau from Pixabay.

“Since when have I been creative?”

True.

“By the way,” Hubby continued, “why should I give you chocolates, when you’ve only given me cards?”

Touché.

However, he, too, has been avoiding seconds at dinner. Toughening up with weights.

Should I give him the ultimate symbol of my love and concern for his health: broccoli dipped in dark chocolate?

Maybe just a card. …

Tune in February 14, 2023, to see if these old lovers learned anything during their chocolate chat.

Image by Gabriel Alva from Pixabay.

Your Extraordinary Ordinary: What does Valentine’s Day look like at your house?