Entering Zaharakos Soda Fountain as a preschooler, I knew magic was for real.
I spotted curlicue iron tables and chairs my size. Glass cases held hundreds of chocolates, hard candies and jelly beans. Had I reached heaven early? The adult friend who brought me confirmed this with ice cream I didn’t have to share.
Tired of the rock-hard chair, I pattered across the gleaming black-and-white floor to the counter’s red stools. They turned round and round! My friend’s objection didn’t surprise me. Even if a stool was designed to twirl, grown-ups always said you shouldn’t.
An enormous 1908 orchestrion — a self-playing pipe organ with drums, cymbals and triangles — fascinated me. Did jolly ghosts fill the high-ceilinged room with music?
Occasionally, Mama took us to Zaharakos. How I longed to dig into that pile of roasted cashews! But even a small packet cost too much.
My mother’s generation had frequented the place during their teens, so we cool adolescents of the 1960s avoided the fountain as if it radiated fallout. Still, celebrating my first job, I treated my little sister at Zaharakos.
I said grandly, “Order whatever you want.”
We ate huge sundaes. I played the orchestrion and bought cashews, toasty and delicious beyond belief.
Later, newly engaged, I chose fabulous Zaharakos candies for my future in-laws’ Christmas gift.
Fast-forward a few years to a visit by my mother. Adulting had drained away my coolness, so we visited Zaharakos. The mirrors gleamed, but the near-empty soda fountain’s stained counter, dull woodwork and damaged tin-patterned ceiling didn’t brighten our day.
“Everyone came here after school. ‘Meet you at the Greek’s!’ we’d say.” Mom gazed at the broken orchestrion. “The fountain’s dated now. I guess I am, too.”
Decades later, I shared a similar feeling when visiting the area. I stopped for a treat, but Zaharakos, a landmark since 1900, had closed. The orchestrion? Sold to a California collector.
Not long ago, though, as I traveled past my childhood hometown, something sent me off the interstate.
Miracles do happen.
Inside Zaharakos, red stools flanked gleaming, marble counters, and mirrors glimmered amid rich woodwork. Pint-sized curlicue tables and chairs again held little diners. The original orchestrion played, grand as ever.
I sent yummy birthday chocolates to my mother.
She no longer remembered events of five minutes ago, but she recalled Zaharakos.
The soda fountain had worked its sweet magic once again.
Your Extraordinary Ordinary: What’s your favorite soda fountain treat?
I really like a green river, which I haven’t experienced in two decades. 🙁 We have a general store with a soda fountain about two hours from here. When we’re traveling that direction about once every year or two, I order a pork tenderloin and my absolute fav — a cherry soda with a cherry on top.
Kim, when I frequent a soda fountain, hot fudge sundae fantasies so consume me that I don’t even think about drinks! I really could go for that tenderloin sandwich, though. Haven’t had one all summer. Maybe we can splurge at Ivanhoe’s when you come to the Taylor U. conference this August!